Eat Better. Eat Bison.
You Asked Us
Where are your bison raised?
Where can I buy bison products?
Are your bison given antibiotics or hormones?
Your bison are raised in Canada so why does your packaging say ‘Product of the USA’?
- a single species facility eliminates the risk of cross-contamination
- close proximity to our ranches
- all production processes in the same facility
- high animal welfare standards
- Good Food Safety Initiative (GFSI) and Safe Quality Food (SQF) certification
- EU certification
What do you mean by sustainable or regenerative ranching?
Through our ranching practices we work to improve the soil and overall health of the land our bison graze on. There are various techniques we use that are consistent with sustainable agriculture practices such as limiting tillage of the soil, increasing plant diversity, rotating cover crops and limiting the use of synthetic inputs like pesticides and fertilizers, which can negatively impact soil health.
Managing livestock in conscientious ways regenerates the land and can have a positive impact on climate change. Through rotational grazing, we strategically move the bison around so that rangeland is trimmed and fertilized by the bison. This strategy leads to increased forage production and soil fertility, resistance to drought, better water retention, and the sequestration of carbon from the atmosphere into the soil.
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What Our Customers Are Saying
– Kimberley M, Ontario
– Chef_Josh_G, Vancouver
– Debra R
– Jen House, Dietician & Nutritionist
– Patricia R
NO HORMONES. NO ANTIBIOTICS. EVER. #EATBETTEREATBISON